View of INFLUENCE OF TRICHODERMA HARZIANUM AND AZOTOBACTER ON DECOMPOSITION OF ORGANIC SUBSTANCES OF STRAW AND FLAX OF WHEAT IN TATARISTAN, RUSSIA

Return to Issue Details INFLUENCE OF TRICHODERMA HARZIANUM AND AZOTOBACTER ON DECOMPOSITION OF ORGANIC SUBSTANCES OF STRAW AND FLAX OF WHEAT IN TATARISTAN, RUSSIA Download Download PDF