“Influence of Graded Levels of Protein on External Morphometrics, Length-Length (LLR) and Length-Weight Relationship (LWR) of Genetically Improved Farmed Tilapia(GIFT) from Southern Punjab, Pakistan”. Sindh University Research Journal - SURJ (Science Series) 53, no. 2 (August 1, 2021). Accessed November 6, 2026. https://sujo.usindh.edu.pk/index.php/SURJ/article/view/3941.