A.A. PANHWAR, K. QURESHI, S. A. SHEIKH, A.A. SOOMRO, and S. A. SOOMRO. “Physico-Chemical Properties of Onion Powder As Affected by Drying Methods”. Sindh University Research Journal - SURJ (Science Series) 52, no. 4 (December 30, 2020). Accessed May 7, 2024. https://sujo.usindh.edu.pk/index.php/SURJ/article/view/2860.