Field Evaluation Of Bio-Pesticides Against Jassid, (Amrasca Devastans Dist.) On Brinjal Crop From Sindh- Pakistan

Authors

  • R. SULTANA
  • B. K. SOLANGI
  • B. A. BUGHIO
  • M. S. WAGAN

Keywords:

Brinjal, bio-pesticides, Amrasca devastans, vegetable,

Abstract

Brinjal is considered as most delicious vegetable in the world including Pakistan but unfortunately it has been attacked by a number of insect pests. Amongst them brinjal jassid, Amrasca devastans Dist caused the severe damage to it and significantly affect its productivity and tastes. Results showed that after bio-pesticides sprays, the overall maximum reduction in jassid population were observed in neem oil (71.04%) followed by neem oil + beneficial microorganism (64.33%), neem powder (60.78%) and tobacco leaves (55.86%) respectively. The bio pesticides are found very selective, safer and moderate to highly effective against brinjal jassid.

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Published

2012-09-11

How to Cite

R. SULTANA, B. K. SOLANGI, B. A. BUGHIO, & M. S. WAGAN. (2012). Field Evaluation Of Bio-Pesticides Against Jassid, (Amrasca Devastans Dist.) On Brinjal Crop From Sindh- Pakistan . Sindh University Research Journal - SURJ (Science Series), 44(3). Retrieved from https://sujo.usindh.edu.pk/index.php/SURJ/article/view/5758